Works Menu 10
Solicitar Información de precios y condiciones generales
o en el teléfono
(+34) 915 401 378
***
First course
Embossed dish of foie-gras, f
resh cheese, quince jelly
and red berry mustard
Second course
Baby monkfish with ham
in romesco sauce
Dessert
Cinnamon cannellone
with crunchy chocolate
Drinks
Coffee
House Wine
Mineral water
Soft drinks
Beer
***
When the contract is signed, the same menu should be selected for all of the guests.*
Should you prefer to celebrate it in El Mirador Room or in the swimming-pool, you will be charged a supplement of 10€ per person.