Works Menu 10

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First course

Embossed dish of foie-gras, f
resh cheese, quince jelly
and red berry mustard

Second course

Baby monkfish with ham
in romesco sauce


Cinnamon cannellone
with crunchy chocolate


House Wine
Mineral water
Soft drinks


When the contract is signed, the same menu should be selected for all of the guests.*

Should you prefer to celebrate it in El Mirador Room or in the swimming-pool, you will be charged a supplement of 10€ per person.