Works Menu 5

 

Consult for prices and General Conditions

or by phone

(+34) 915 401 378

 

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First course

Timbale of seasonal vegetables with manchego cheese
and pine nut vinaigrette

Second course

Medallion of veal
with boletus sauce

Desserts

Chocolate duet

Beverage

House wine
Mineral water
Soft drinks
Beer

Coffee 

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When the contract is signed, the same menu should be selected for all of the guests.

*Should you prefer to celebrate it in El Mirador Room or in the swimming-pool, you will be charged a supplement 10€ per person.