Works Menu 4

 

Consult for prices and General Conditions

or by phone

(+34) 915 401 378

 

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First course

Baked sliced tuna and fresh pasta

Second course

Duck confit with Port molasses
and mutard

Desserts

White chocolate mousse
with red berries

Beverage

Coffee
House Wine
Mineral water
Soft drinks
Beer

 

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When the contract is signed, the same menu should be selected for all of the guests.

*Should you prefer to celebrate it in El Mirador Room or in the swimming-pool, you will be charged a supplement of 10€ per person.